Getting Qualified
Options:
HSI offers you a variety of ways to get qualifed, depending on your situation. If you would like to know more about what we can do for you, read below for more info or contact one of our Regional Advisors to help get you started!
Assessment of Prior Learning
Who is it for?
- Are you an immigrant looking to match your skills up with New Zealand standards?
- Do you have the skills and experience but no formal qualifications?
- Are you qualified but your training is not recognised in New Zealand?
Modern Apprenticeships
Who are they for?
- Are you between 16-21?
- Do you want to get a qualification while you are earning money?
- Are you already working in a restaurant, cafe/bar or catering environment
but want to get qualified?
Cookery Traineeships
Who is this for?
- Do you want a nationally recognised Cookery qualification?
- Are you older than 21 and therefore ineligible for the Modern Apprenticeship scheme?
If you fit any of these contact us or click here for more information
Our National Qualifications
We have a range of qualifications to suit any type of hospitality career, from Levels 1 through to 5, click on the links to view more about each qualification and providers who offer this qualification:
Entry Level
- National Certificate in Hospitality (Foundation Skills) - (Level 1)
- National Certificate in Hospitality (Entry Skills) - (Level 2)
Accommodation
- National Certificate in Hospitality (Accommodation Services) - (Level 2)
- National Certificate in Hospitality (Porter Services) - (Level 2)
- National Certificate in Hospitality (Front Office) - (Level 3)
- National Certificate in Hospitality (Hotel Reservations) (Level 4)
- National Certificate in Hospitality (Functions Coordination) - (Level 4)
Cookery
- National Certificate in Hospitality (Introductory Cookery) - (Level 2)
- National Certificate in Hospitality (Basic Cookery) - (Level 3)
- National Certificate in Hospitality (Professional Cookery) - (Level 4)
Food and Beverage
- National Certificate in Hospitality (Food and Beverage Service) - (Level 2)
- National Certificate in Hospitality (Food and Beverage Service) - (Level 3)
- National Certificate in Hospitality (Specialist Food and Beverage Service - (Level 4)
Food Services
- National Certificate in Hospitality (Food Services) - (Level 3)
- National Certificate in Hospitality (Food Services) - (Level 4)
Quick Service Restaurants
- National Certificate in Hospitality (Quick Service Restaurants) - (Level 2)
- National Certificate in Hospitality (Quick Service Restaurants) - (Level 3)
- National Certificate in Hospitality (Quick Service Restaurants) - (Level 4)
Supervision
Management
- National Certificate in Hospitality (Small Business Management) - (Level 4)
-
National Diploma in Hospitality (Management) - (Level 5)
- National Diploma in Hospitality (Business Management) - (Level 5)
- National Diploma in Hospitality (Operational Management) - (Level 5)
