ITP - 26309 - Provide buffet and beverage service in a commercial hospitality environment (L3, C12, V1) - Trainer
Domain: Food & Beverage Level 3 & 4
Information within this ITP aims to provide learners with a level of
knowledge and skills sufficient to fulfil the requirements of the above
unit standard.
Trainer Handbook contains:
• learning material with activities• assessment material
• trainer instructions and answers.
