Certificate of Achievement Packs - SCHOOLS

Certificate of Achievement Pack (COA) Cookery Schools 1 (Level 1)

This COA pack covers Unit Standards at Level 1 around food hygiene and safety, preparing and presenting meat, fruit and vegetables and egg and cheese dishes in the hospitality industry.

Certificate of Achievement Pack (COA) Cookery Schools 2 (Level 2)

Certificate of Achievement packs (COA’s) for schools are short course training packages containing approx 3 or more unit standards over a range of Hospitality Domains.

Certificate of Achievement Pack (COA) Cookery Schools 3 (Level 1)

This Cookery COA pack at Level 1 covers cookery unit standards about demonstrating knowledge of boiling and baking in the commercial catering industry, preparing and presenting stock, sauce and soup, baking, and cooking and presenting seafood in the hospitality industry.

Certificate of Achievement Pack (COA) Cookery Schools 4 (Level 2)

This Certificate of achievement pack for schools at Level 2 covers unit standards about frying, roasting, preparing fruit and vegetables and preparing and presenting basic sandwiches in a commercial kitchen.

Certificate of Achievement Pack (COA) Cookery Schools 5 (Level 2-3)

This certificate of achievement pack for schools at Levels 2 & 3 covers unit standards on food safety, baking in a commercial kitchen and demonstrating creativity in meal preparation and presentation.

Certificate of Achievement Pack (COA) Catering Schools 1 (Level 2-3)

This COA pack is our first which specialises in the catering environment, covering unit standards at Levels 2 and 3, topics include knowledge of the characteristics of commercial cookery methods and thier applications, preparing and planning to serve food for a special occasion and providing buffet service in a commercial environment.

Certificate of Achievement Pack (COA) Food & Beverage Schools 1 (Level 2) Ed.3

3rd Edition!  This Food and Beverage COA pack covers preparing and serving hot and cold non-alcoholic drinks, clearing areas for service, basic table service and maintaining personal presentation and greeting customers in a commercial environment.

Certificate of Achievement Pack (COA) Food & Beverage Schools 2 (Level 1)

This Level 1 COA Food & Beverage pack covers knowledge of glassware types and uses, knowledge of alcohol beverages, providing wine service and preparing and presenting mocktails in the hospitality industry.