Certificate of Achievement Pack (COA) Coffee Appreciation (Level 2)

This pack contains:

• 1 x Candidate workbook
• 1 x Trainer handbook
• 1 x Training DVD
• 1 x Powerpoint slides CD

The workbook covers:

• 17285 - Demonstrate knowledge of commercial espresso coffee equipment and prepare espresso beverages under supervision (L2, C4, V6)
• 17286 - Prepare and present pressed coffee for service (L2, C2, V4)
• 17287 - Prepare and present filtered coffee for service (L2, C2, V4)

About this product:

This pack gives students an introduction to all coffee making methods.  Some of the topics covered are machinery and equipment, presenting espresso beverages, brewing, filtered coffee, serving and cleaning.   The workbooks cover theory and practical assessment.

All components may be purchased separately. Please see "Related products" below

A further credit fee will be charged for results reported through HSI (does not apply to accredited schools and training providers).

Aimed at Levels 1 and 2 of the National Qualifications Framework (NQF), these Certificate of Achievement packs provide a comprehensive learning tool for candidates wanting to gain knowledge about the hospitality industry or wanting to improve their career options.
The purchase price of Certificate of Achievement Package is $150.

Please note that schools must ensure they have the appropriate accreditation before using these resources.